Supplement Facts
Serving Size: 4 Capsules
Servings Per Container: 30 |
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Amount Per Serving |
% Daily Value* |
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Vitamin A (as beta carotene, retinyl palmitate, natural mixed carotenoids) |
5000 |
IU |
100% |
|
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|
|
Vitamin C (as calcium ascorbate) |
300 |
mg |
500% |
|
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|
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Vitamin D (as ergocalciferol) |
200 |
IU |
50% |
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Vitamin E (as d-alpha tocopheryl acid succinate) |
300 |
IU |
1000% |
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Vitamin K (as phytonadione) |
50 |
mcg |
63% |
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|
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Thiamine (vitamin B-1)(as thiamine HCl, thiamine cocarboxylase) |
25 |
mg |
1667% |
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|
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Riboflavin (vitamin B-2)(as riboflavin, riboflavin 5' phosphate) |
25 |
mg |
1471% |
|
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|
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Niacin (as niacinamide, niacin, inositol hexanicotinate) |
50 |
mg |
250% |
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Vitamin B-6 (as pyridoxine HCl, pyridoxal 5' phospate) |
50 |
mg |
2500% |
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Folic Acid |
800 |
mcg |
200% |
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Vitamin B-12 (as dibencozide) |
500 |
mcg |
8333% |
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d-Biotin |
200 |
mcg |
67% |
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Pantothenic Acid (as d-calcium pantothenate, pantethine) |
100 |
mg |
1000% |
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Calcium (as calcium hydroxyapatite, ascorbate, citrate) |
200 |
mg |
20% |
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Phosphorus (as calcium hydroxyapatite) |
74 |
mg |
7% |
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Iodine (as kelp) |
150 |
mcg |
100% |
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|
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Magnesium (as magnesium rice chelate, oxide) |
200 |
mg |
50% |
|
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|
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Zinc (as zinc monomethionine) |
20 |
mcg |
133% |
|
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|
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Selenium (as L-selenomethionine) |
200 |
mcg |
286% |
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Copper (as copper citrate) |
1 |
mg |
50% |
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|
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Manganese (as manganese citrate) |
5 |
mg |
250% |
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Chromium (as chromium polynicotinate) |
200 |
mcg |
167% |
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Molybdenum (as molybdenum citrate) |
50 |
mcg |
67% |
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Potassium (as potassium citrate) |
99 |
mg |
3% |
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Spiruline (algae) |
50 |
mg |
** |
|
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|
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Chlorella (algae) |
50 |
mg |
** |
|
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|
Hydrilla Verticillata Grass (rooted algae) |
50 |
mg |
** |
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Wheat Grass Juice & Fiber Concentrate |
50 |
mg |
** |
|
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Kamut Grass 10:1 |
50 |
mg |
** |
|
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Barley Grass Juice & Fiber Concentrate |
50 |
mg |
** |
|
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|
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Alfalfa Grass Juice & Fiber Concentrate |
50 |
mg |
** |
|
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|
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Inositol (as inositol, inositol hexanicotinate) |
50 |
mg |
** |
|
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Choline (from 100 mg choline bitartrate) |
46 |
mg |
** |
|
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Phospholipid Complex |
25 |
mg |
** |
|
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Tomato |
20 |
mg |
** |
|
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Dulse |
20 |
mg |
** |
|
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Carrot |
20 |
mg |
** |
|
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Broccoli |
20 |
mg |
** |
|
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Spinach |
20 |
mg |
** |
|
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|
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Shiitake Mushroom |
20 |
mg |
** |
|
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|
|
Reishi Mushroom |
20 |
mg |
** |
|
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|
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Enzyme Blend (Aspergillus niger, Aspergillus oryzae) |
20 |
mg |
** |
|
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providing: |
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** |
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Protease |
618 |
HU |
** |
|
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Amylase |
212 |
DU |
** |
|
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Lipase |
2.2 |
LU |
** |
|
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Cellulase |
2.5 |
CU |
** |
|
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Lactase |
93.8 |
Lac. U |
** |
|
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|
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Betaine (from 20 mg betaine HCl) |
15.2 |
mg |
** |
|
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Phytase |
20 |
PHU |
** |
|
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PABA (para-aminobenzoic acid) |
10 |
mg |
** |
|
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Trace Mineral Complex |
5 |
mg |
** |
|
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Black Pepper Extract (Bioperine®)(95% piperine equal to 3.8 mg) |
4 |
mg |
** |
|
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Boron (as boron citrate) |
1 |
mg |
** |
|
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|
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Vanadium (as BGOV [bis-glycinato oxovanadium]) |
1 |
mg |
** |
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|
| *Percent Daily Values are based on a 2,000 calorie diet. |
| **Daily Value not established. |