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Product Description
Coconut oil is stable even during long periods of storage. Because its melting point is 75-76° F, Coconut oil can be used in both liquid or solid forms, making it ideal for cooking and baking.
Best kept refrigerated after opening.
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Supplement Facts Serving Size: 1 Tablespoon (14 g) Servings Per Container: 64 |
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| Amount Per Serving | % Daily Value* | |||
| Calories | 125 | |||
| Calories from Fat | 125 | |||
| Total Fat | 14 | g | 22% | |
| Saturated Fat | 13 | g | 65% | |
| Polyunsaturated Fat | 0.5 | g | ** | |
| Monounsaturated Fat | 0.5 | g | ** | |
| Cholesterol | 0 | mg | 0% | |
| Sodium | 0 | mg | 0% | |
| Total Carbohydrate | 0 | g | 0% | |
| Protein | 0 | g | 0% | |
| *Percent Daily Values are based on a 2,000 calorie diet. | ||||
| **Daily Value not established. | ||||
Additional Information
| Weight | 2.4000 |
| Product Size | 32 oz (908 g) |
| UPC | 790011160403 |
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