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Product Description
A dietary deficiency of vitamin D inhibits the production of the protein that binds calcium in the intestines, so that calcium cannot be absorbed, even if there is adequate intake. Deficiencies of vitamin D are often found in the elderly and in women who have low intake of milk and receive inadequate exposure to sunlight. Vitamin D is potent in minute quantities; one microgram of cholecalciferol has 40 IU of vitamin D activity.
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Supplement Facts Serving Size: 1 Capsule Servings Per Container: 250 |
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| Amount Per Serving | % Daily Value* | |||
| Vitamin D3 | 1000 | IU | 250% | |
| *Percent Daily Values are based on a 2,000 calorie diet. | ||||
| **Daily Value not established. | ||||
Other Ingredients:
rice flour, gelatin, sucrose, di-alpha tocopherol, corn starch, magnesium stearate.Contains soybeans. Contains corn and rice. This product contains NO milk, egg, fish, peanuts, crustacean shellfish, tree nuts, wheat, yeast, or gluten. Contains NO artificial sweeteners, flavors, colors, or preservatives.
Additional Information
| Weight | 0.3000 |
| Suggested Use | Take one capsule daily, or as recommended by a healthcare practitioner. This product is best utilized when taken in divided doses with fat-containing, low fiber meals. |
| Product Warnings | Caution: Large doses (1400-2000 IU/day) may cause hypercalcemia, a decrease in renal function, and nephrocalcinosis. Monthly blood tests to monitor serum calcium and parathyroid hormone levels should be done to protect against vitamin D3 toxicity. Those with underlying kidney disease should avoid high doses of vitamin D3. Although some research indicates that dosages up to 10,000 IU/day are safe, healthy people should stay below 2000 IU/day. Warnings:
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| Product Size | 250 caps - 1000 IU |
| UPC | 737870251255 |
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