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Traditional MedicinalsOrganic Chai
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Organic Chai is a traditional Indian spice blend of black tea, cardamom, ginger, cinnamon, black pepper and clove, used for centuries as a stimulating beverage. With the naturally occurring caffeine in black tea, Organic Chai stimulates mental alertness.
Organic Chai is Fair Trade Certified™ by Trans Fair USA. This black tea is grown on the Ambootia Estate in Darjeeling, India and certified organic, Biodynamic® and Fair Trade. How does it taste? Organic Chai is pleasantly spicy, aromatic and sweet. Served plain or with milk, it is a delicious coffee alternative.
Suggested Use:
For maximum benefit, medicinal tea must be properly prepared. Pour 8 oz. freshly boiled water over a tea bag in a cup. Cover cup and steep 10-15 minutes. These steps directly influence the amount of beneficial components that will end up in your tea cup! Gently squeeze the tea bag over the cup to release the remaining extract. It is traditional to serve Chai beverages with milk and a sweetener.
Warnings:As with any herbal supplement, do not use during pregnancy or lactation without the advice of a practitioner trained in medical herbalism. Packaged Weight:0.2 lbs. Manufacturer Info:
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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